Plant-Based Cuisine and the Future of Food

Event Date: 2/4/2020
Time: 1 PM
Location:
South Haven Scott Club
652 Phoenix Street
South Haven, MI 49090
Contact: 269-639-1120

By Chef Josh Musinski


Chef, baker, farmer and owner of Water and Wheat Vegan Cafe in Coloma, Josh Musinski, has a
rich background in plant-based cuisine. Josh will share his perspectives with us along with some
samples that will amaze you.


Tea following program.

150 years
South Haven/Van Buren County Convention and Visitors Bureau
546 Phoenix Street
South Haven, MI 49090
Phone: 269 637-5252
$